5
• To avoid damages, transport the unit in the
original package only.
• Keep the unit out of reach of children and dis-
abled persons.
THIS UNIT IS INTENDED FOR HOUSEHOLD
USAGE ONLY
MEAT GRINDER FEATURES
Screw reverse rotation function
– «REV» (reverse) mode is used for removing
obstructions which appear during process-
ing of products.
– Food tray provides convenient food layout
during processing.
– Two cutting plates with holes of different size
are intended for different degrees of grinding.
– Vegetable slicer is supplied with a potato mud
cutting attachment, a slicing attachment and
a grater.
ATTENTION!
• Before connecting the unit to the mains,
make sure that the unit is switched off.
• Before grinding meat, make sure that all
bones and excess fat are removed.
• Do not push the products with any foreign
objects or your fingers, use only the pusher
(6) supplied with the unit.
• Do not immerse the meat grinder body into
water or other liquids.
• Do not try to process food with hard fiber (for
example, ginger or horseradish) in the meat
grinder.
• To avoid obstructions, do not apply excessive
force while pushing meat.
• If any hard piece of food hinders or stops the
screw and blade rotation, immediately switch
the unit off and use the screw reverse mode
(REV) to remove the obstruction before start-
ing again.
BEFORE USING THE MEAT GRINDER
After unit transportation or storage at low
temperature keep it for at least three hours
at room temperature before switching on.
• Unpack the meat grinder and remove all pack-
age materials, wipe the unit body with a damp
cloth and then wipe it dry.
• Wash all removable parts with warm water and
neutral detergent, then rinse and dry thor-
oughly before assembling.
• Before switching the unit on for the first
time, make sure that the voltage in your
mains corresponds to the operating voltage
of the unit.
BASIC PRINCIPLES OF USING THE MEAT
GRINDER
• The meat grinder is intended only for house-
hold processing of products.
• Assemble the unit and place it on a flat dry
surface.
• Make sure that the ventilation openings on the
unit body are not blocked.
• Insert the power plug into the mains socket.
• Place a suitable bowl under the meat grinder
head (7).
• Make sure that the meat is fully defrosted,
remove excess fat and all bones, and cut the
meat into cubes or strips fitting the opening of
the food tray (1).
• Switch the unit on by pressing the “ON” but-
ton (4.b).
• Slowly feed the meat pieces into the mouth
of the grinder head (7) using the pusher (6).
• When operating, use only the pusher (6) sup-
plied with the unit.
• Do not use any other objects to push prod-
ucts, do not push the meat with your hands.
• Do not apply excessive effort while pushing
the meat or other products.
• Obstructions can appear during meat grind-
ing, use the screw reverse mode “REV”
to remove the obstruction. To select the
screw reverse mode “REV”, switch the meat
grinder off by pressing the button (4.a)
«OFF», then press and hold down the but-
ton (4.c) «REV», the screw will rotate back-
wards.
Attention! Do not skip the off button (4.a)
«OFF» when switching the meat grinder to the
screw reverse mode “REV”.
• Continuous operation time of the unit should
not exceed 10 minutes when processing
products.
• After 10 minutes of continuous use, switch the
meat grinder off and let it cool down during
10-15 minutes before further operation.
• After you finish operating, switch the unit off
by pressing the button (4.a) «OFF», unplug
the meat grinder and only after that you can
disassemble it.
IM VT-3616.indd 5 01.08.2016 17:41:45
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